Mind Body Soul is an integrative practice that is dedicated to wholehearted living. Nourishing your body with healthy foods that can support and sustain you is an essential part of general wellbeing. Our bodies function best when they are supported with vitamins and minerals from our foods and supplements. These compounds are vital to essential body processes. When we are deficient and lacking in nourishment, our health begins to suffer.

At Mind Body Soul, we love helping our patients learn to fuel their body properly. Our collection of recipes focuses on healthy eating and using whole, natural foods wherever possible. In this recipe collection, you’ll find vegan and vegetarian options, as well as keto-friendly and gluten-free alternatives. Trust us, they’re delicious! Once you start giving your body whole, nutritious foods, you begin to crave them more and more.

Come see what’s for dinner or your next social gathering!


Curried Butternut Squash Bisque 

On , In Recipes

As the nights start to get cooler and autumn blankets the Okanagan Valley in warm hues, it’s the perfect time to indulge in comforting soups. Today, we’re excited to share our recipe for Curried Butternut Squash Bisque, a dish that is flavourful, warming and nurtures the body. Join us in exploring the health benefits of […]

Read More →

Gluten Free Cinnamon Roll Muffins

On , In Recipes
gluten-free cinnamon roll muffin in a muffin pan with browned top

Enjoy a classic cinnamon roll, but in a gluten-free muffin. Enjoy all the flavour of a cinnamon bun, without all the work! Cinnamon is known for its antioxidant and anti-inflammatory properties. These delicious muffins come with a dairy-free option as well. Muffins 1 1/2 cups all-purpose gluten-free flour 3/4 teaspoon xanthan gum 1/8 teaspoon salt 1/2 cup granulated sugar 2 teaspoons gluten-free baking powder 3/4 cups dairy…

Read More →

Gluten Free Pizza

On , In Recipes
gluten free pizza top down view, with toppings on a brown surface

Pizza is one of those Friday night meals at my house that we can’t live without. My family likes to make our own personalized pizza, so everyone is happy. Get the kids to make the gluten free dough and grate the cheese so everyone is involved. 1 1/2 cups cassava flour 1 TBSP oregano 1…

Read More →

Instapot Black Bean Soup – Simple 10 Ingredients

On , In Recipes
instapot black bean soup served in a white bowl with a lime on the side

We love recommending any recipe that is bean-related for some simple facts: it is rich in protein, fibre and iron; it is cost effective and it makes for a healthy, hearty, and easy plant-based meal (dairy excluded)! This Instant Pot Black Bean Soup is healthy, hearty, and easy to make! It’s perfect for meal prep…

Read More →

Sweet Potato Shepherd’s Pie

On , In Recipes
a tabletop view of gluten-free sweet potato shepherd's pie, with herbs around the bowl for decoration

A balanced and satisfying meal, this meat- and veggie-loaded shepherd’s pie with sweet potato topping is full of nutrition. This dish freezes well, so you can go ahead and double the recipe and freeze one for a future meal. Feel free to substitute regular potatoes for sweet potatoes. 1 pound ground beef or lamb 2 medium carrots, peeled…

Read More →

Gut Healing Spring Smoothie

On , In Recipes
green gut healing smoothie in two glasses on a stone counter with pineapple chunks as garnish

Our favourite gut healing smoothie to kick start your spring. Enjoy this every morning for a week in place of breakfast and coffee to shed a few belly pounds! 1 heaping cup frozen pineapple chunks 1/2 large frozen banana 1/2 cup (125 mL) water 1/2 cup (125 mL) coconut water 1/4 cup packed fresh parsley…

Read More →

Decadent Chocolate Quinoa Cake / Cupcakes – Gluten Free

On , In Recipes
Chocolate Quinoa Cupcakes with cashew icing.

Looking for a dairy-free, gluten-free dessert? These decadent Chocolate Quinoa Cupcakes are delicious, moist and nutritious! This recipe can be used to make cupcakes or cakes, and once cooled pairs beautifully with Dairy-free Cashew Vanilla Icing. Prep time: 25 minutes Cook time: 45 -60 minutes Total time:  45-60 minutes 2 cup cooked quinoa (white or golden), loosely…

Read More →

Dairy-Free Cashew Vanilla Icing  

On , In Recipes
dairy free cashew vanilla icing on four chocolate cupcakes with a raspberry on top

Dairy-Free desserts can still be delicious! If you are unable to have dairy, cream, or any form of whey or casein protein, soaked cashews make a delightful topping to any carrot cake, loaf or cupcake recipe. For your next creation, be sure to try out this cashew vanilla icing recipe. It is soooooooo yummy, we…

Read More →

Vegan Creamy Italian Gnocchi Soup

On , In Recipes
Vegan Italian Gnocchi Soup in a white bowl with leaves of parsley as a garnish.

This is an impressively creamy soup without any cream — or guilt! Rich, smooth, and delicious, this dairy-free, gluten-free Vegan Creamy Italian Gnocchi recipe is the perfect cozy soup for a cool autumn day! One batch of this satisfying veggie-packed vegan soup makes about 4-5 servings. Feel free to double this recipe to make extra […]

Read More →

Red Thai Curry Fettuccini

On , In Recipes
Close up of Red Thai Curry recipe with shrimp in a black bowl.

Warm up your cool autumn evenings with this delicious, savoury pasta recipe. This Red Thai Curry Fettuccini whips up in about 20 minutes and uses easily accessible ingredients that you can find in almost any grocery store. Try this leftover-friendly recipe as part of your meal prep or as an easy weeknight dinner! Prep time:…

Read More →